Sunday, November 15, 2009

Rebecca's Buttermilk Pancakes

Rebecca’s Buttermilk Pancakes

2 cups all purpose flour
2 tsp. baking powder
1 tsp. baking soda
½ tsp. salt
3 tbsp. sugar
2 large eggs lightly beaten
3 cups buttermilk
4 tbsp. unsalted butter melted

Mix all pf the ingredients in a large bowl.
Preheat a pancake griddle to 450°
Grease or spray Pam on the griddle.
Place a ladle of pancake batter on the hot griddle.
Prepare to flip the pancakes to avoid burning
Makes 9 six inch pancakes


mmm--nothing seems to be better than buttermilk pancakes, berries and coffee on a saturday morning...how delightful! Thanks Rebecca!

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